Last Friday night, I had several friends over to try some yummy raw food recipes. We had a great time. It has been 16 months since I had started my green smoothie routine, and many of my friends tease me about this new habit. They also have many questions about green smoothies too. Although I am not authority on this subject (I still haven't read Green for Life yet) I know what it has done for me.
Here is the finale menu and photos from our fun night.
Penni Sheltons Clean Sweep Juice with kale
Sun-dried tomato crackers
Raw tortilla chips
Rawkin Guac
Bean-free hummus
Nori veggie rolls
Thai Confetti salad from my friend Jodi Clark
Ani Phyo's Chocolate Gouache Cake with Strawberries
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